BENEFITS OF GREEN TEA
Green tea is recognised as a healthy beverage and is considered one of the most promising dietary agents for the prevention and treatment of many diseases.
Loaded with antioxidants and nutrients that have powerful effects on the body, Green tea is stated to contain Bioactive Compounds that improve health by providing protection against stroke, certain liver diseases, some bacterial infections and lowers the risk of osteoporosis. The ‘polyphenolic fraction’ found in green tea, as per researchers is stated to protect human body against inflammation caused by certain chemicals also. The interest in promulgating green tea as a cancer preventive agent for humans is increasing worldwide, because it is non-toxic and it is effective in wide range of organs. Consumption of green tea is considered practical and effective cancer preventive both before cancer onset and after cancer treatment as stated in many research articles.
Coronary heart disease is reported to be most prevalent in the Western world, probably due to the diet pattern which is high in saturated fats and low physical activity, and the presence of a significantly large proportion of population who smoke cigarettes and have high blood pressure. A variety of epidemiologic studies in such areas have shown the preventive effect of green tea consumption against certain diseases like atherosclerosis and coronary heart disease. Green Tea consumption has also been shown in some medical research, to reduce the risk of high blood cholesterol concentration and high blood pressure.
Bell and Goodrick [Bell SJ, Goodrick GKA. Crit Rev Food Sci Nutr 2002; 42: 163-178] reported that overweight or obesity is strongly associated with complications such as type-II diabetes mellitus, hypertension, heart disease, gall bladder disease, and sleep apnea. In the article published, nutrients like low GI foods, 5-HTP, chromium, and green tea extract have been mentioned as – ‘may promote weight loss’. The article also states that green tea increases the 24-hr energy expenditure and contributes to fat loss in weight reduction rather than loss of lean tissue.
This is why Green tea is being consumed everyday by millions of people around the world since ancient times in order to maintain and improve health.
We produce green tea at our estate, maintaining the freshness of the tea garden in the tea leaves. Every pack of our green tea contains natural antioxidants that come directly from the garden. The tea leaves are not dried much so that it contains the natural essence which any quality green tea should have. We pack the green tea for final consumption after all types of quality checking. We promise to deliver the best quality green tea for our valuable consumers.